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A Bachelor of Technology (B.Tech) in Agriculture is an undergraduate program that integrates engineering and technology with agricultural science and practices. It focuses on applying engineering principles and technological advancements to enhance agricultural productivity, sustainability, and efficiency. Students in this program learn about various aspects of agriculture, including crop production, soil science, agricultural machinery, irrigation systems, farm management, and agribusiness. They also gain hands-on experience through practical training, internships, and fieldwork. B.Tech in Agriculture graduates are equipped with the knowledge and skills to address challenges in modern agriculture, contribute to food security, and promote sustainable farming practices.